[Case Study] Elementary School (Shimizu, Shizuoka) | Evolving from Composting to Zero Maintenance Costs. Fully Installed in All 5 Municipal Schools

CASE STUDY: Elementary School (Shimizu, Shizuoka)

Upgrading from a Compost System to Achieve “Zero Maintenance Costs."
Successfully Implemented in All 5 Schools Across the Municipality Due to Overwhelming Convenience.

Model Installed: Commercial Food Waste Processor Gomi-Suru GH-50

Key Achievements: Completely eliminated compost removal tasks and disposal fees,
drastically reducing the workload for school lunch staff.
Due to its cost-efficiency and remarkable ease of use,
the system has now been fully rolled out to all five public elementary and junior high schools in Shimizu.
Key Achievements: Completely eliminated compost disposal and annual maintenance costs. This proven track record led to full implementation across all five municipal schools.

Nameplate of Shimizu West Elementary School (Shizuoka Prefecture) - Fully equipped with Gomi-Suru food waste processors

[An educational institution driving SDGs and environmental conservation municipality-wide]

Shimizu West Elementary School

Location: Shizuoka Prefecture
This case study highlights the installation of the commercial food waste processor “Gomi-Suru" (GH-50 model) at Shimizu West Elementary School.
The school was an early adopter of food waste recycling and reduction initiatives, having operated a traditional compost-type processor for nearly 20 years. However, as time passed, finding facilities willing to accept the compost became increasingly difficult. The daily task of manually removing the compost and figuring out how to dispose of it evolved into a significant operational burden for the cafeteria staff.

■ Background: The Limitations of Compost Systems and the Dilemma of Unrepairable Equipment

While the previous compost-type machine successfully reduced the volume of food waste, the school faced a major challenge intrinsic to composting systems: figuring out what to do with the finished compost.

Furthermore, when the aging machine eventually broke down, the original manufacturer had already gone out of business, leaving the school with equipment that could not be repaired. This prompted them to search for a new, long-term solution that would eliminate the need for compost extraction and ensure reliable operation for years to come.

■ Deciding Factors: A “Zero-Residue" Liquefaction System with a Proven Track Record in Schools

When evaluating new models, the absolute requirements were: “No manual compost removal," “Minimal electricity usage," and most importantly, “An extensive track record of successful installations in school cafeterias."
Meeting all these strict criteria, the liquefaction-based food waste processor “Gomi-Suru" caught their attention. In 2018, Shimizu Elementary School conducted an initial test installation. The results were overwhelmingly positive, completely alleviating all previous concerns and earning exceptionally high praise from the staff.

■ Installation & Results: Achieving “Zero" Maintenance Costs and Expanding to All 5 Municipal Schools

Installation site of the Gomi-Suru GH-50 commercial food waste processor at Shimizu West Elementary School

(Photo: The GH-50 model installed in an outdoor space with efficient workflow access from the cafeteria)

A clean operational environment, dramatically reducing staff workload by eliminating compost removal tasks

(Photo: With compost removal completely eliminated, the outdoor installation area remains highly sanitary at all times)

Through the initial operation at Shimizu Elementary School, Gomi-Suru demonstrated its unmatched convenience: it requires virtually no daily maintenance, operating on a simple “just throw it in" basis.
The biggest hurdle—the physical removal of compost—was completely eradicated. Because the food waste is broken down into water and safely discharged, the workload for the cafeteria staff was dramatically reduced. Furthermore, the annual maintenance budget that was previously required for the compost-type machine dropped to “zero" with Gomi-Suru, leading to substantial savings in running costs.
This combination of user-friendliness and exceptionally low operational costs was highly commended by the municipality. Consequently, a phased rollout was initiated to replace all older machines with Gomi-Suru units. With the final installation completed at Shimizu West Elementary School, the system has achieved a remarkable milestone: full deployment across all five public elementary and junior high schools in Shimizu.

  • ✅ Total Elimination of Compost Handling: Food waste simply liquefies and disappears, drastically reducing daily physical labor.
  • ✅ Massive Maintenance Cost Reductions (Zeroed Out): Annual maintenance budgets required for the old composters are no longer needed, providing outstanding cost performance.
  • ✅ Municipality-Wide Adoption: Proven reliability in the field led to complete implementation across all five municipal schools.

■ AIC Expert Commentary

This case study is a prime example of using modern technology to bridge the gap between the “ideals and reality of eco-recycling equipment" faced by educational institutions and municipalities.

[Professional Insights] The Evolution from Composting to Liquefaction

  • ✓ The “What to do with the compost" Trap: Many facilities find that while local farmers or residents may initially take the compost, demand often dries up within a few years. Eventually, the facility is forced to pay industrial waste disposal fees just to get rid of it. As a “liquefaction system," Gomi-Suru completely eliminates this exit strategy dilemma, offering the ultimate solution.
  • ✓ Reliability and Economics Proven by the Municipality: The fact that the system expanded to all five schools after a single test installation is a testament to its effectiveness. Gomi-Suru’s “burden-free operation for frontline staff" and “overwhelmingly low running costs" clearly met the rigorous standards of public sector deployment.

Frequently Asked Questions (Schools & Educational Institutions)

Yes, that is completely correct. Gomi-Suru is a liquefaction processor that breaks down food waste into water and carbon dioxide. Because no compost or solid residue accumulates, there are absolutely no extraction tasks or associated industrial waste disposal fees.

Our dedicated technical staff at the AIC headquarters provide direct support. To ensure safe and stable operation over the long term, we recommend an annual paid maintenance service. Additionally, we send out a monthly “Cleaning Newsletter" via fax or email as a guide for simple routine cleaning. We are committed to providing responsible, long-term support long after the initial installation.

Yes, you can. Any edible organic matter—including vegetable scraps, fruit peels, meat, and fish trimmings—will be seamlessly broken down and liquefied. However, inorganic or hard materials such as plastic containers, vinyl, large bones, and seashells cannot be processed, so we kindly ask that these be thoroughly separated before disposal.

Commercial Food Waste Processor Gomi-Suru GH-50

Model Installed in This Case

Commercial Food Waste Processor “Gomi-Suru" GH-50

A powerful model designed to handle large volumes of food waste at school cafeterias and major facilities. By completely eliminating compost extraction and disposal costs, it achieves significant operational savings.

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